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This simple Irish staple has a hearty texture and nutty flavor. Made with stone-ground whole wheat.
Serve warm with butter, jam, or slices of cheese. 8" round loaf; 1.5 lbs.
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Posted by Ann Jackson on 16th Jun 2016
So glad this is available! It's very tasty with a moist texture, not dry at all. The slightly nutty flavor is just right. Please consider a cranberry walnut version, too!
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